Skip to main content

Nothing Sweeter Than Fruitful Effort

First of all, so very sorry for a long hiatus from this blog.

I have been extremely busy with my business and that left me very little time for blogging (and you know I have another blog, right?). The thing about business is, after sometime, you need to re-focus and re-strategize because we're no longer interested in what we were in interested in say 7 or 8 years ago. Our focus has changed. That's got a lot to do with experiencing everything that a business puts you through - both good and bad.

Anyway.

This blog will resume (I found out just this week that a blogger friend had closed her blog for good! Wow. That takes a lot of courage) and I will continue blogging.

I am never at loss for topics - usually it is a lack of time!

So let's see....remember my pomegranate tree? It's still fruiting with wild abandon. Its branches, puny as they look, are heavy with fruits and supporting the rosy orbs.

I was really eager to taste the fruit but this is my first time harvesting a fruit tree so I wasn't too sure when I should pick a pomegranate to try!

I decided to be brave and cut one off the stem.

I read online that a pomegranate can be harvested after 6 months or when the skin turns a rosy pink. The other way of gauging if it's ready is to hold it in your hand. If it feels heavy, it's ready.

There's a secret pleasure in cutting open a fruit that you planted. For me, nothing beat that intense pleasure when I sliced into the fruit which is the size of a lemon. Those ruby red arils were amazingly sweet and astringent at the same time.



Some people will chew the arils and spit the seeds but I ate everything.



This was truly my first time tasting my own homegrown fruit. Now I am itching to see what other fruit trees I can plant (papaya comes to mind because it is so easy!). Of course, I have eaten sweet basil which I've grown but I used it mainly in making pesto for my pasta. Yet nothing beats eating fruits from your own garden.

By the way, pomegranate is also used for Traditional Chinese Medicine as this blog post informs me.

The rind and seeds are useful for a host of ailments from dysentery to sore throat though you're cautioned NOT to overdose on pomegranates. Pomegranates target the Spleen and Stomach and is Warming. It nourishes blood and stops dysentery too.

What fruit trees have you planted? What do you suggest I plant next? ;-)

Labels:

Comments

Redzlan said…
Fruits of Love
4:59 PM
Post a Comment

Popular posts from this blog

Goji Berry, Chrysanthemum & Red Date Tea

I've been making this simple tea for a few times already. Not sure if I had shared this before but all it needs are 3 ingredients - dried goji berries, dried red dates and dried chrysanthemum bulbs. This sugar-less concoction is good for health especially if you want to maintain immunity. It's even more important these days what with the pandemic and Covid-19. But it is also a pleasant brew - no boiling needed. All you need is a handful of goji berries (washed and soaked for 5 minutes in water), 3-5 large dried red dates and a teaspoon of dried chrysanthemum flowers (these are the small heads of flowers, not the usual type for making chrysanthemum tea). Put all the ingredients in a teapot and pour in boiling water. Let it sit for 10 minutes and voila, you have made yourself a healthy tea without sugar. It has a natural sweetness from the red dates and goji berries. And once you have drunk all the tea, you can continue adding more boiling water for a second b...
Post a Comment
Read more

The Remarkable Nut of Nuts

In this recipe, walnuts and dried red dates are combined to make a healthy and life-giving dessert. And with honey added, it packs a punch. A truly simple dessert which is used to prevent the usual flu magnets - colds and coughs. It helps too with your kidneys and with bowel movement. Walnuts are much revered in Chinese medicine, not least because the nut resembles the brain! Again, the Chinese believe that walnuts are good snacks for children as they help boost brain power which is true because of the high amounts of Omega 3 fats (good for the brain). Walnuts are of course a good source of essential omega-3 fatty acids and in Roman times, considered the food of the gods. Walnuts are a 'yang' tonic and useful for toning up weak kidneys. It also warms lung Qi while acting as a laxative, moistening the intestines (hence encouraging bowel movement if you are constipated). Walnuts are called Hu Tao Ren (juglans regia) in Chinese medicine. Walnut & Red Date Dessert 150 gm walnut...
1 comment
Read more

24 Herb Tea - Bitter, Foul-Tasting But Oh So Good For You!

Was out running a couple of errands this entire afternoon and ended up buying groceries at the nearby supermarket. If I had a choice I wouldn't go into this decade-old supermarket because it's small, cramped and you tend to knock into other shoppers with your trolley (yes, the aisles are that narrow). Nic and I figured that we might as well buy our groceries since we were in this vicinity and he did need some coffee. Finally we ended up with a trolley full of cheese, butter, coffee and noodles. Anyway, I was getting thirsty after all the errands and shopping. We decided to stop and have a drink at this stall which sells Chinese herbal tea. This uncle who mans it is actually a Hong Kong native who has been living in Malaysia for a long time. He drives a little white van which he parks at the corner of a junction and opens up for business. You see, he sells hot and cold Chinese herbal teas of all types - the kind that is slowly boiled and brewed. It's common to see Mal...
Post a Comment
Read more