This is a chinese style pumpkin soup with a medley of vegetables such as carrot, leek and button mushroom making it truly healthy. This combination of vegetables are also good for nourishing weak lungs. You will need: 2 fairly large carrots, cut into chunks some pumpkin, cut into chunks, skin removed some leek 1/2 can button mushrooms lean pork (scald pork) 2 slices ginger Put all the above ingredients into a pot of boiling water. Boil furiously for 10 minutes. Lower heat and simmer for 2 hours. Before serving, season with salt.
Cantonese soup recipes, Chinese herbs, Asian soup tips and a bit of Traditional Chinese Medicine